okawari TOKYO Omusubi ga Gochisou ni Naru Oshio (Salt) (65g) Package:Original Packaging The blend of camellia oil

The blend of camellia oil

the quality and freshness of the contents are better preserved

and garlic are gently sautéed in a blend of olive oil and rice oil infused with the aroma of bouquet garni—a unique mix of herbs including bay leaves

aromapack contains no DEET or alcohol

Each bar is handmade in small batches using the cold-process frame kneading method

okawari TOKYO Omusubi ga Gochisou ni Naru Oshio (Salt) (65g) Package:Original Packaging The blend of camellia oilOmusubi ga Gochisou ni Naru Oshio (Salt) Supervised by Kana Sugamoto from the "Traveling Rice Ball Shop." This flavorful sea salt is made from mineral rich seawater from the lush, natural Yuya Bay in Yamaguchi Prefecture. It's carefully boiled together with akamoku, a seaweed superfood packed with dietary fiberno chemical seasonings, of course. To deepen the flavor, a touch of smoked salt is added, giving it a fragrant, rustic taste reminiscent of