J Bally 1966 Rhum 70cl Cockpsur Over twenty or so years

Over twenty or so years the Allasch distillery quietly developed its business

Johnnie Walker Black Label became simply Black Label in 1909

After 12 days on the skins

Surrounded by dense woodland and fed by exceptionally pure mountain water

Twenty-five percent of the grapes are placed whole in 1000kg bins for carbonic maceration over ten days

J Bally 1966 Rhum 70cl Cockpsur Over twenty or so yearsA very Rare old Rhum Argricole from J Bally Distillery in Martinqiue, where they produce some of the best sugar cane in the world. In 1966 England won the world Cup, that's how rare this rum is. Aged for 3 years in bourbon casks before being transferred to larger 600 litre casks for further aging for another 10 to 12 years. This is a Rum collectors piece of history.