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Ascorbic Acid Ascorbic acid (AsA), known to many as vitamin C, is one of the most potent and prevalent antioxidants in most plant tissues, with almost up to 10 times higher concentrations than GSH (Seleiman et al., 2020)

Here are six reasons to add a bunch of asparagus to your cart next time youre rolling through the produce section

In addition, inflammatory factors in the bloodstream can regulate microglial activation and impact the synthesis of monoamine neurotransmitters either by compromising the blood-brain barrier or by directly infiltrating the brain parenchyma (Wang et al., 2018a)

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The enzymes responsible for this digestion (pepsin in the stomach, trypsin and chymotrypsin from the pancreas in the small intestine) are highly efficient and rapidly degrade most therapeutic peptides to pharmacologically inactive fragments before they can act on mucosal tissue

It's like having a personal bodyguard for each of your 37 trillion cells