Gaja, Barolo Dagromis Vintage:2009 elegant and more floral-suffused nose

elegant and more floral-suffused nose displays notes of green apple

aged in two-thirds foudre and one-third demi-muids and drawn exclusively from sandy sites

but the effortless

Drink from 2025-2030

My predicted range offers the benefit of the doubt that more will develop because the necessary underlying material appears to be present for this to happen in time

Gaja, Barolo Dagromis Vintage:2009 elegant and more floral-suffused noseA little closed down on the nose. Dark chocolate and sour cherry, then a huge dose of very finely milled tannin. Has all the aristocratic posture of great Nebbiolo. A long way to go to hit full maturity. (RH)