Javillier Meursault Flavor_Vanilla The nose has an elegant

The nose has an elegant bouquet with subtle notes of lychee and ripe yellow pears

This wine is ideal with oily fish

or a lightly peated whiskey

The surprising smoothness from the colossus stick is unparalleled which continues to develop and mellow as you get further down

said to be made with 45% American oak matured single malt

Javillier Meursault Flavor_Vanilla The nose has an elegantNatural wine has no uniform definition. It is a general term used to describe artisanal wine made using organically and or biodynamically hand picked grapes which are vinified with little or no intervention. Winemakers often rely on indigenous yeast to catalyse natural fermentation, avoiding the use of any chemicals, additives or sulphites. The result is wine which is alive, energetic, vibrant and unexpected a welcomed contrast to the industrial