SA Table: 16 October 2025 FF Natura Organic Freshly shucked oysters with sauce

Freshly shucked oysters with sauce mignonette / Sable biscuit with “Bayonne” style cured ham

the Leopard’s Leap South African Table presents guests with the opportunity on 19 February 2020

easy food will be available on the evening

the Leopard’s Leap South African Table presents guests with the opportunity on 26 February 2020

this wine met all the hallmarks we believe should be reflected in a South African red blend

SA Table: 16 October 2025 FF Natura Organic Freshly shucked oysters with sauceSharing the diversity that is South African food, the Leopards Leap South African Table presents guests with the opportunity to taste authentic South African dishes and to learn more about our food heritage while sharing a meal. A nibble platter will welcome guests at the table, followed by a three course meal celebrating the typical dishes, ingredients and wine that make out part of South Africas rich culinary tradition. Spend a relaxed hour of food