Baratza Virtuoso Espresso Grinder Gaggia Parts This full-bodied espresso blend of

This full-bodied espresso blend of Brazilian Arabica and Robusta beans is perfect for Espresso

The Maximatic relies on an advanced two-reservoir dual-circuit heat exchanger system crafted out of completely flavor-neutral

Compatible with non-self-priming models

The steam temperature and water brewing temperature are controlled by the same controller

0132221016 DINAMICA ECAM350

Baratza Virtuoso Espresso Grinder Gaggia Parts This full-bodied espresso blend ofBURRS The Varios 54 mm professional ceramic flat burrs produce accurate grinding, high throughput and remain sharp for twice as long as the highest quality steel burrs. The Vario grinds 1. 6 grams second at Espresso and 2. 2 grams second at Press. The broad range of grind (230 microns to 1150 microns) and the narrow particle distribution (lack of fines) are the hallmarks of the superiority of the Vario burrs. DIGITAL CONTROL PANEL The front mounted