intestinal microbiota metabolism of l-carnitine a nutrient in red meat Carnitine the human gut: characterization the two-component carnitine monooxygenase CntAB from Acinetobacter baumannii JCI - l-Carnitine in omnivorous
JCI l Carnitine in omnivorous diets induces an atherogenic gut microbial pathway in humans JCI The contributory role of gut microbiota in cardiovascular disease Trimethylamine N Oxide, More Red Meat for the Vascular Scientists Hypertension Gut microbiota metabolism of l carnitine and cardiovascular risk Atherosclerosis Gut Microbiota and Microbial Metabolism in Early Risk of Cardiometabolic Disease Circulation Research Dietary Meat, Trimethylamine N Oxide Related Metabolites, and Incident Cardiovascular Disease Among Older Adults: The Cardiovascular Health Study Arteriosclerosis, Thrombosis, and Vascular Biology
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