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HNA-2: human non-mercaptoalbumin type 2

Then the medium was changed to bronchial epithelial growth medium (BEGM,Lonza, CC-3170)

Common foods to avoid with SIBO include: Legumes: lentils, beans Grains: wheat, rye Dairy (high-lactose): milk, ice cream, soft cheeses Sweeteners: agave, high fructose corn syrup, sorbitol, xylitol Vegetables: onions, garlic, cauliflower, cabbage, artichokes Fruits: apples, pears, peaches, plums, apricots Processed fruit: dried fruit, fruit juices Prebiotic fibers: supplements that excessively feed gut bacteria Why These Foods Trigger SIBO Symptoms These foods are high in FODMAPs, fermentable carbohydrates that are poorly absorbed in the gut

Someone with one or both of these mutations is supersensitive to the presence of harmful chemicals

Endocrinology 157 , 336345 (2016)

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