Sabato Savoury Cheese Scones Coffee-Tea-Beverages vinegar (sulphites)

vinegar (sulphites)

Sweet and smooth on the palate

which have been re-branded from Romulo to Pons

The family-owned and managed company designs and crafts 40+ Microplane kitchen tools

This has enabled Pons to embark on a project to plant over 1 million olive trees by 2028

Sabato Savoury Cheese Scones Coffee-Tea-Beverages vinegar (sulphites)Description These classic cheese scones have a crusty exterior, contain a generous quantity of cheddar and are topped with Grana Padano cheese and Pons smoked paprika flakes. Serve warm with lashings of butter. To heat: Preheat oven to 160C. Place scones on baking tray and leave to defrost for half an hour. Bake for 10 mins to reheat. Ingredients Wheat flour, milk, cheese (milk, rennet, salt, culture), cream (milk), butter (milk, salt), raising agents