Istanbul Apple honeybush This mono-floral honey is harvested

This mono-floral honey is harvested in late June and July in the high hilly areas of the Appalachians

this Whiskey Honey is one of our favorite additions to charcuterie boards for its bright but deep flavor profile

this oolong steeps wonderfully using either the traditional or western brewing techniques

Exquisitely sweet with a touch of mint

these mugs blend seamlessly with every style - from minimalist to traditional

Istanbul Apple honeybush This mono-floral honey is harvestedOur version of traditional Turkish apple tea, Istanbul Apple is an organically produced cinnamon and apple black tea best brewed strong. Add a touch of honey to this tea to enhance the natural fruit flavor and mimic the strong, sweet, cinnamon flavor that has made the Turkish apple tea of Turkish Bazaars world famous.