intestinal microbiota metabolism of l-carnitine a nutrient in red The microbial metabolite acetyl improves gut inflammation and immune homeostasis via CADM2 Comparison of short-term and long-term
Comparison of short term and long term effects of peroral L carnitine intake: clinical implications of elevated TMAO levels in cardiovascular complications Intestinal Microbiota in Cardiovascular Health and Disease: JACC State of the Art Review JACC Intestinal microbiota metabolism of l carnitine, a nutrient in red meat, promotes atherosclerosis Nature Medicine Dietary factors, gut microbiota, and serum trimethylamine N oxide associated with cardiovascular disease in the Hispanic Community Health Study Study of Latinos The American Journal of Clinical Nutrition Butyrobetaine Is a Proatherogenic Intermediate in Gut Microbial Metabolism of L Carnitine to TMAO: Cell Metabolism Gut microbiotacholesterol crosstalk in cardiovascular diseases: mechanisms, metabolites, and therapeutic modulation Nutrition & Metabolism Springer Nature Link
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