Montanari Parmigiano Reggiano ~ Whole Wheel Spices-Seasonings Suitable for vegetarians & vegans

Suitable for vegetarians & vegans

fresh tasting basil and Parmigiano Reggiano

and a thinner consistency than Vincotto Originale

Callipo nduja is prepared in the traditional way and contains no fillers or preservatives

They are the same olives

Montanari Parmigiano Reggiano ~ Whole Wheel Spices-Seasonings Suitable for vegetarians & vegansDescription Authentic, premium quality Italian Parmigiano from specially selected farms. Aged for at least two years, the taste is tangy, fruity and quite exceptional. Ideal for grating in cooking, especially with pasta, or can be served as a table cheese with a drizzle of Giusti Riccardo balsamic. Milk: Cow, unpastuerised Origin: Italy Producer In 1950, Arturo Montanari and Arnaldo Gruzza founded a small company in the village of Santllario dEnza in