Tincup 10 Year Bourbon Cooperstown Hazelnut Rum meets the nose

Hazelnut Rum meets the nose with sweet aromas of toasted hazelnut and brown sugar

the spring edition denotes a green label

smooth finish of perfectly balanced

The color is an elegant golden straw yellow with amber highlights

in a hand blown heavy glass bottle

Tincup 10 Year Bourbon Cooperstown Hazelnut Rum meets the noseTINCUP 10 YEAR BOURBON 750ML Tincup American Whiskey is the newest expression produced by Jess Graber. The whiskey is crafted from a mash of 64% corn, 32% rye and 4% malted barley. After distillation through copper pot stills, the whiskey is matured in new, charred white oak barrels for four to five years. Then, the whiskey is shipped to Colorado, where it is brought to proof with Rocky Mountain snowmelt.