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320mg Carbohydrate Specific Enzymes: Amylase 732 BAU, Alpha Amylase 40 DU, Glucoamylase (with isomaltase side chain activity) 12 AGU Sugar Specific Enzymes: Lactase 600 ALU, Sucrase (invertase) 160 SU, Maltase (diastase) 80 DP, Pullulanase (debranching enzyme with isomaltase side chain activity) 10 U Vegetable/Plant Fiber Specific Enzymes: Cellulase 200 CU, Hemicellulase/Pectinase/PhytaseComplex 80 HSU, Phytase 4 PU , Beta-Glucanase 8 BGU ,Alpha-Galactosidase 40 AGSU, Galactomannase 80 HCU Protein and Peptide Specific Specific Enzymes: Acid Protease 20 SAPU, Alkaline Protease 20 PC, Protease/Peptidase Complex with endopeptidase, exopeptidase, and DPP-IV activity 16,000 HUT Fat Specific Enzyme: Lipase 600 FIP Other Enzymes: Serratia peptidase (enteric-coated) 1,000 SPU) Other Ingredients Stearic acid, silicon dioxide, natural cherry flavor, and licorice extract

therefore, further validation using clinical samples is necessary

10 x Whitening and Mositurizing

Zustzlich wird Glutathion ber Lebensmittel aufgenommen

doi: 10.1016/j.jprot.2021.104427

GR 50 values were calculated as described in literature 76