Massenez Liqueur Creme de Myrtille (Blueberry) 20% 500ml year_1986 Absinth is gaining popularity at

Absinth is gaining popularity at an astonishing rate and this is no surprise

persistent bubbles that bring the wine to life

Carmina is made with the same principles as the original version of Le Gin

If you listen close

The palate is varietal with a density of dark cherry fruit that is interjected by spice and earth with a continuation of the savoury sappier tones seen on the nose

Massenez Liqueur Creme de Myrtille (Blueberry) 20% 500ml year_1986 Absinth is gaining popularity atIt is due to the centuries old expertise of the Masters Liquorists and a strict selection of ingredients that Distillerie Massenez offers you the best Creams & Liqueurs since 1870. The creaminess of Creams & Liqueurs Massenez, their balance, and the elegance of their aromas make them the most used creams & liqueurs in the world of the bar. High end products certainly, but that will make the pleasure of all the palates thanks to an aromatic palette