Pork - Hickory Smoked Bacon pork you name it

you name it

These large (5 to 8 lb) breasts are cut from both sides of the breast bone with the skin still attached in the middle

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Makes great biscuits & very flaky pie crusts

Celery juice powder

Pork - Hickory Smoked Bacon pork you name itA 1 pound package of our hickory smoked bacon. Smoked over real hickory wood; no liquid smoke, added flavors, yield enhancers, or cure accelerants. Pork. Salt. Smoke. Celery juice powder. We elect to use celery juice powder instead of synthetic nitrites for our cure and have developed a recipe that omits all sweeteners. (But believe me, you'd never know it was sugar free by tasting it!) Ingredients: Pork, Salt, and Celery Powder *No nitrites or