Masi Brolo di Campofiorin Veronese Oro 2016 Bottle:12 The wine is matured at

The wine is matured at cold temperature on its lees for eleven months before bottling

Rich aromas of sweet blackberry and prune mingle with Mediterranean herbs and sweet cooking spices like cinnemon and nutmeg

earthy peat

The primary fruit here

The wine will develop quickly

Masi Brolo di Campofiorin Veronese Oro 2016 Bottle:12 The wine is matured atBright ruby red color with light purple tinges. The nose features elegant aromas of ripe red fruit, cherries and plums, followed by smells of spice. On the palate it has a good structure and good balance: the soft and enveloping tannins are well balanced with supporting acidity. The enduringly persistent finish is characterized by intense and pleasant notes of red fruit jam and sweet spices. Pairs well with pasta with rich sauces, grilled or roasted