Chardonnay 'Almyra', Domaine Skouras Size:750 ml peach cobbler and acacia honey

peach cobbler and acacia honey with nuances of lime blossoms

and tannin in perfect balance

Palate: Slightly unbalanced finished

silky and with acidity

and Verdello from a 1

Chardonnay 'Almyra', Domaine Skouras Size:750 ml peach cobbler and acacia honey21 year old vineyards from the Korinth Mountains, planted in sandy soils. Skin contact for 6 hours at 14C Alcoholic fermentation at 17C 70 % of must fermented in stainless steel vats 30 % of must fermented in new French oak barriques (225 l), carried out malolactic fermentation and matured for six months, sur lie with regular batonnage The final blend was bottled under a Stelvin closure and matured in bottles for 3 months in the winery cellar.