Ar.Pe.Pe. Rosso di Valtellina 2023 OLDRIOJA Brewed in Mexico since 1905

Brewed in Mexico since 1905

The 2025 draws from rocky volcanic soils at Luchsinger in Clear Lake

a volcanic basalt wheel that slowly crushes cooked agave rather than shredding it

A benchmark Marlborough wine

L'Alouette's silky texture and vibrant cherry notes make it perfect for casual sipping or alongside lighter fare

Ar.Pe.Pe. Rosso di Valtellina 2023 OLDRIOJA Brewed in Mexico since 1905High in the Valtellina valley near the Swiss border, Arturo Pelizzatti Perego crafts Nebbiolo that rivals anything from Piedmontsofter than Barolo's power, but with compelling structure and depth. Wild yeast fermentation with a long two month maceration in old chestnut tanks, followed by aging in chestnut casks, yields a wine of striking freshness: bright cherry, eucalyptus, and floral notes paired with raspberry, pine, and gentle peppery spice. No