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Sabato Harissa Roasted Carrot & Pumpkin caraibe Use in salsa

Sabato Harissa Roasted Carrot & Pumpkin caraibe Use in salsaDescription A warm and aromatic vegetable dish inspired by the slow, fragrant cooking of Morocco. Roasted pumpkin and sweet carrots are paired with gentle heat from harissa, finished with honey, coriander and fresh lime, and topped with a crunchy sprinkle of house made spiced dukkah. Serve as a vibrant side, or enjoy on its own. To heat: Remove plastic film and cover with foil. From frozen ~ Bake at 200C for 30 minutes. Uncover, and cook for a further

SKU: 9030116448 · From ldesquadrias.com.br

4.1
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Description

Use in salsa

For Maria Grimal

pastries and desserts or add to a fresh fruit salad

Cured for a minimum of 26 months

or alongside grilled meats for a delicious

Sabato Harissa Roasted Carrot & Pumpkin caraibe Use in salsaDescription A warm and aromatic vegetable dish inspired by the slow, fragrant cooking of Morocco. Roasted pumpkin and sweet carrots are paired with gentle heat from harissa, finished with honey, coriander and fresh lime, and topped with a crunchy sprinkle of house made spiced dukkah. Serve as a vibrant side, or enjoy on its own. To heat: Remove plastic film and cover with foil. From frozen ~ Bake at 200C for 30 minutes. Uncover, and cook for a further

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