Succes Vinicola Conca de Barbera Cuca de Llum 2022 NO20230712 From the distillery: Made using

From the distillery: Made using 100% blue agave aged in prized red wine barrels for 3 years

Give this beauty 2-3 years of bottle age to let its complexity unfold fully

A heartier mezcal than the Uno bottling

From the producer: True to the Haitian word ‘kleren’ for clear

each heavily toasted European oak Oloroso sherry butt will yield no more than 800 bottles of Scotch whisky

Succes Vinicola Conca de Barbera Cuca de Llum 2022 NO20230712 From the distillery: Made using100% Trepat from 35 year old vines. Biodynamically farmed, hand harvested with spontaneous fermentation in stainless steel & malolactic fermentation in barrel. Wild red fruit & aniseed with notes of pepper, minerality & a damp earthiness. Light bodied with fresh acidity & spiciness on the finish. Too easy to drink, especially with a slight chill.