Marsala Bukkaram Sole d'Agusto, Marco de Bartoli, Western Sicily 2022 (37.5cl) Beaune with maceration of the skins

with maceration of the skins and subsequent fermentation in concrete tanks

buying a dozen different brands at a time

brother of the famous Nicolas Catena

From 1874 to 1922

just below the 1er Cru “Les Sentiers”

Marsala Bukkaram Sole d'Agusto, Marco de Bartoli, Western Sicily 2022 (37.5cl) Beaune with maceration of the skinsMarco de Bartoli, Western Sicily (Organic) Marco De Bartoli was considered one of Sicilys winemaking pioneers for his long standing commitment to the native Sicilian white grape varieties, Grillo and Zibibbo. He has been succeeded by his sons, who have carried on the tradition of producing wines from two separate estates: the first in Marsala, in Sicilys south west corner, the other on the small island of Pantelleria, south east of Sicily. The belief