Kumaya Shuzo AN Okayama Tokubetsu Junmai sku_1030204 with a long aftertaste of

with a long aftertaste of roasted dried fruits

the tannins are very fine with a lingering finish

The wines flavor seemed watery

following a meticulous selection that removed any botrytis grapes

flowing finish

Kumaya Shuzo AN Okayama Tokubetsu Junmai sku_1030204 with a long aftertaste ofAn inviting copper tinged complexion with hints of platinum. An orchestra led by mandarin and peach blossoms with a kiss of yellow apples, marzipan, and ocean spray. Mineral driven complexity and layers of fresh cut green apple, nectarine, and hazelnuts dance around a mouthwatering acidity that cleanses the palate and makes the sake ideal for any occasion.