Sacher-Torte by Oleksandr Trofimenkov Video Class Three Chocolates Tartlets are at the heart

Tartlets are at the heart of every pastry chef’s collection

This sponge does not contain regular flour

The dessert is decorated with a cherry necklace that brings volume and color to the cake

Learn how to make a handmade shortbread

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Sacher-Torte by Oleksandr Trofimenkov Video Class Three Chocolates Tartlets are at the heartViennese Classic: Sacher Cake with Chocolate Sponge, Apricot Jam & Ganache It is the most famous and classic Viennese dessert that will delight you with its unique taste and simple process of preparation. The Sacher cake consists of two layers of chocolate sponge, apricot jam, and is coated with a chocolate ganache. Despite the fact that this cake does not include pastry cream, it is perfectly balanced in texture and flavor, moderately sweet, delicate