wusthof classic koksmes tasty sumac 16 cm Bestseller The handle is specially ergonomically

The handle is specially ergonomically designed

Japanese knives have a different sharpening angle than European knives (Japanese knives have a 15-degree sharpening angle)

Cutting food has never been so easy and fun

Whether it's a housewarming

5cm (L×W)

wusthof classic koksmes tasty sumac 16 cm Bestseller The handle is specially ergonomicallyThe Wsthof Classic Chef's Knife Tasty Sumac 16 cm is a must have for every cooking enthusiast looking for precision, comfort and craftsmanship. This knife combines German solidity with a stylish design. Why choose this Wsthof knife? This version from the Classic series excels in sharpness and ergonomics . The red handle with stainless steel rivets gives the knife a timeless look. Thanks to the perfect weight distribution, this knife lies comfortably