Hiram Walker Brandy Apricot Size:1.00L vanilla and subtle herbs

vanilla and subtle herbs

millions of bottles produced

This cuvee is born of the blending of 3 cepages to form a table wine

lemon-pie note at the end

with distinct notes characteristic of the Cabernet used in its creation

Hiram Walker Brandy Apricot Size:1.00L vanilla and subtle herbsHiram Walker Apricot Brandy is made with several varieties of tree ripened apricots for a robust and fruity flavor. The crisp, natural essences are extracted and then expertly blended to ensure fresh, true flavors in every bottle. Hiram Walker started producing spirits in 1858, and he pioneered numerous distillation and manufacturing processes that are now industry standards. For example, Hiram Walker was one of the first alcohol producers to begin