Gunma Izumi Chotoku Junmai Sake (720ml) CRUSEBUB citrus and gentian create a

citrus and gentian create a harmonious blend

Limestone soils help keep it fresh

and about as far from a Bordeaux cliche as you can get

while organic cultivation and river stone-covered soils contribute brightness and distinctive minerality

Espadin 6 to 8 years old mixed with wild Tobasiche 15 to 18 years old

Gunma Izumi Chotoku Junmai Sake (720ml) CRUSEBUB citrus and gentian create aGunma. This is a classic, delicious Honjozo with crimini mushroom, almonds and lilac aromas. The first sip of this sake is full of stone fruit and minerals complimented by notes of caramel, cocoa and almond. The finish offers plenty of umami. Polishing: 60% Rice: 100% Wakamizu Yeast: Kyokai 7 SMV: +3. 0 Alcohol content: 16 17%