Jim Beam White Label Bottle:1 low alcohol and lacking depth

low alcohol and lacking depth

Meaty Fish

An intense and impressively layered federspiel (the middle classification of ripeness at harvest in the Wachau)

the 2011 Poggio ai Merli (aged from 15 to 30 months in French oak) shows plush opulence in the form of ripe blackberry and cherry conserves

Produced at the Forchir winery

Jim Beam White Label Bottle:1 low alcohol and lacking depth225 years of experience goes into every bottle of Jim Beam Bourbon. An aging process of four years in new charred oak barrels gives Jim Beam its elegant, refined and smooth character. With a slightly spicy, oaky vanilla aroma, this medium bodied bourbon b