Old Potrero 18th Century Style Whiskey Amor Mio this dry Rose from Simi

this dry Rose from Simi vineyards has aromas of fresh raspberries and delicate cherry blossoms

A captivating nose of toffee and dried fruits with a hint of caramelized ginger

and genuinely tasty

most authentic Mexican cuisine north of the border

This limited-edition expression pays tribute to the colorful history of the Mitchell’s whiskey bonding business which commenced in 1887 when the bonders sent empty wine and fortified wine casks to the local Jameson Distillery

Old Potrero 18th Century Style Whiskey Amor Mio this dry Rose from SimiHandmade fine grain new American oak barrels, lightly toasted in the traditional manner, impart a wonderfully subtle flavor. In the 18th century, barrels were made by heating the staves over a fire of oak chips, allowing them to be bent and formed into a barrel shape. During this process, the inside of the barrel would become toasted, but not charred. For aging, several uncharred oak barrels, both new and used, to achieve the balanced complexity that