Antonella Lombardo Greco di Bianco 2023 BFCM21ALL ferments with native yeasts

ferments with native yeasts

this old-vines Riesling celebrates the Selbach family's dedication to their original rootstocks

Spear Vineyard is one of the most talked-about young sites in the Sta

Saint-Christophe is his village Meursault assembled from three lieux-dits sitting mid-slope on the hill the locals call Montagne Saint-Christophe: Les Casse-Tetes for cut and minerality

It's native-fermented and aged in mostly neutral barrel and some stainless

Antonella Lombardo Greco di Bianco 2023 BFCM21ALL ferments with native yeastsMade of the semi aromatic Malvasia di Lipari, referred to here in Calabria as Greco di Bianco (Bianco being a nearby town.) Left in contact with the skins for almost a day in the press, then fermented (using indigenous yeasts with a pied de cuve) and aged in stainless steel, bottled in the spring following the vintage. Bright pale yellow with a golden glint; amazing aroma and flavor, rich with floral and fruit notes including jasmine and apricot; bone