Cartuxa Foral de Evora Colheita Tinto 2018 75cl Stone Fruit New York International Spirits Competition

New York International Spirits Competition 2022: Gin

coaxing out the variety’s voluptuous

making it a favourite among Cognac enthusiasts who appreciate a spirit with both heritage and distinction

Much of the honey itself is acquired from our very own Cornish apiaries

The name Baglio refers to the estate's original courtyard

Cartuxa Foral de Evora Colheita Tinto 2018 75cl Stone Fruit New York International Spirits CompetitionForal de vora Tinto is a vibrant red wine from the Alentejo sub region of vora, produced on the historic Quinta de Valbom estate, where vineyards have thrived since 1517. Drawing on centuries of winemaking tradition, the wine honours the heritage of the region, inspired by the royal decree (Fora) granted to vora by King Manuel I in 1501. Crafted from Alicante Bouschet, Aragonez, and Trincadeira grapes grown in the Eugnio de Almeida Foundation