Cooked Spanish Octopus Tentacle (Pulpo) – Fully Cooked (10oz avg) raw this hat is sure to

this hat is sure to be a hit

bold beef flavor

Yellowfin tuna steaks are incredibly versatile

Wrap it lightly in a damp paper towel and store it in a breathable container or bag in the refrigerator

Minimum 3/4" thickness

Cooked Spanish Octopus Tentacle (Pulpo) – Fully Cooked (10oz avg) raw this hat is sure toWhy This Octopus Is Different Octopus is often avoided because it can be difficult to prepare properly. This product removes that barrier entirely. fully cooked tenderized and ready to use consistent texture and quality no long cook times required You get restaurant quality octopus without the guesswork. Sourced from Spain Spanish octopus is widely regarded as one of the best in the world. Known for: clean, ocean forward flavor firm yet tender texture