Zolo Sauvignon Blanc Color:White and after fermentation the wine

and after fermentation the wine spends eighteen months in French and American oak barrels

Water opens it up to more nuanced fruit

Cabernet Sauvignon is a winemaker's dream of a grape

A touch of Gewürztraminer defines the style of this wine

You can continue to drink Larressingle Armagnac throughout the whole meal

Zolo Sauvignon Blanc Color:White and after fermentation the wineThis is a very steep area, with fresh air at night, and very good sunshine, giving grapes of great aromatic intensity and sanity. It is elaborated with protective method, total absence of oxygen. Alcoholic fermentation takes place at low temperatures. Without malolactic fermentation. Fresh aromas, a mixture of cut grass, rude combined with citrus and tropical fruits. In the mouth presents a sweet, fresh entry with balanced acidity. Long end.