MALPIGHI - BALSAMIC VINEGAR TRADIZIONALE EXTRAVECCHIO (25 YEARS) 100ML Packaging:100ML wine vinegar)

wine vinegar)

but shaved into rosettes with a Girolle Oor a similar device

characterized by its naturally black color due to the outside film of the grain

seasoned cheeses

Raw Material: Parmigiano produced by Gennari with semi-skimmed raw milk obtained exclusively from the milking of Bruna Italiana cows

MALPIGHI - BALSAMIC VINEGAR TRADIZIONALE EXTRAVECCHIO (25 YEARS) 100ML Packaging:100ML wine vinegar)Description: Traditional Traditional Balsamic Vinegar of Modena aged at over 25 years in precious wooden barrels. Characterized by a mature, harmonic taste, an armonic, intense perfume, high density. Ingredients : 100% cooked grape must (variety: Trebbiano and Lambrusco) Uses : To be used raw, in little drops on all type of food, especially on cheeses, Parmesan cheese slices, fresh strawberries, desserts, vanilla ice cream or refined cocktails.