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Sosa Vegan Mousse Gelatine from-our-kitchen-soups Makhani translates to ‘with butter’

Sosa Vegan Mousse Gelatine from-our-kitchen-soups Makhani translates to ‘with butter’Description Sosa vegan mousse gelatine has been specifically formulated to replace gelatine of animal origin in a mousse, maintaining similar characteristics in terms of gelation. It provides a very pleasant clean cut in the mouth. It is recommended to provide the aerial part of the mousse by means of a meringue made with vegetable protein. Mode of Use: Add the powder to the cold mousse base cream. Mix and heat to between 90C and 100C, while stirring.

SKU: 74016594872 · From ldesquadrias.com.br

4.7
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Description

Makhani translates to ‘with butter’

Like fine wine

Large round olives with a fine delicate flavour and a firm

Our take on the sausage roll

squid or rice

Sosa Vegan Mousse Gelatine from-our-kitchen-soups Makhani translates to ‘with butter’Description Sosa vegan mousse gelatine has been specifically formulated to replace gelatine of animal origin in a mousse, maintaining similar characteristics in terms of gelation. It provides a very pleasant clean cut in the mouth. It is recommended to provide the aerial part of the mousse by means of a meringue made with vegetable protein. Mode of Use: Add the powder to the cold mousse base cream. Mix and heat to between 90C and 100C, while stirring.

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