Prospero Tequila Anejo Color:default plus a finish happily devoid

plus a finish happily devoid of bitterness

louched with a few drops of water until slightly cloudy

vanilla and toast

and Italian-inspired fare such as meatball sliders and medium-strength cheeses

In 1938 Kunett couldn't afford to pay for the necessary sales licenses

Prospero Tequila Anejo Color:default plus a finish happily devoidAged for 12 months in oak barrels, Prospero Anejo has flavors of spice, toasted caramel, cacao and roasted fruit. A complex savory yet sweet profile. Complex and pleasing, with an intriguing savory sweet profile. Look for a deep burnished gold hue and aromas of jalapeo and dried oregano melding with coconut, vanilla and lemon peel. The palate opens opens with dried herbs and mild jalapeo heat, fading into a long coconut and vanilla cream finish,