Hyakumoku Alt.3 Sake Chateau Ramage or as a food glass

or as a food glass

the berries were able to perfect their maturity thanks to excellent climatic conditions

5 grams of residual sugar

The tannins are well-integrated

around the middle of October

Hyakumoku Alt.3 Sake Chateau Ramage or as a food glassBrands: Kiku Masamune Alt. 3 is a blend of undiluted sakes brewed from Yamada Nishiki rice, from Hyogo special A Grand Cru terroir, the third offering from a brewery representing the finest in sake for some 350 years. Bright and present, it blossoms with sweetness, bitterness, freshness, and roundness forming a harmonious body. Its rich complex taste might be a perfect match to the savoury flavours of white fish butter meuniere, or other light yet