Sylvie Augereau VdF Rejouissances 2023 Wine Bar | Ghost Town Seventy-year-old Mencía vines planted on

Seventy-year-old Mencía vines planted on schist at 450 meters yield wines of remarkable purity and vibrancy

A grower Champagne built more like a still white wine than a party bubbly

leading with fresh red fruit

This terroir gives

this beer promises a deliciously dark companion that's as lively as you are

Sylvie Augereau VdF Rejouissances 2023 Wine Bar | Ghost Town Seventy-year-old Mencía vines planted onRejouissances means rejoicing, which tells you exactly what the bottle is for. Sylvie Augereau, founder of the Loire's riotous La Dive Bouteille festival, farms just 1. 5 hectares of old vines by hand and horse, using almost no sulfur and on some cuvees none at all. This one is a 50 50 blend of Pineau d'Aunis and Grolleau, two Loire grapes nobody plants for prestige and everybody drinks for pleasure. It is fresh, peppery and light on its feet: red