Flat Beef Brisket Short Ribs ribeye is a favourite for

ribeye is a favourite for steak lovers

450g Pork Sausage Meat

this bone-in joint is prized for slow roasting and barbecue cooking

braises and slow-cooker dishes where you want defined

cook hot and fast

Flat Beef Brisket Short Ribs ribeye is a favourite forPremium British or Irish Flat Beef Brisket, prepared from the forequarter. Cut from the breast of the animal, flat brisket is a well marbled, flavour rich cut known for its depth and texture when cooked slowly. Supplied unrolled for traditional low and slow cooking. Perfect for smoking, barbecuing or slow roasting, brisket becomes tender and full of rich beef flavour when given time. A firm favourite with BBQ enthusiasts and slow cook specialists.