Louis Jadot Volnay Santenots 2016 Bottle:12 the wine takes it time

the wine takes it time as it finishes with sweet notes of lemon peel and lightly roasted coffee

Thanks to Villa della Rosa’s unoaked style and moderate level of alcohol it is superb when served slightly chilled and paired with chicken or pork prepared on a charcoal grill

This is a truly unique wine

which after first aging in for five years in American oak casks in the Caribbean

stems and yeast residue

Louis Jadot Volnay Santenots 2016 Bottle:12 the wine takes it timeThe commune of Volnay only produces red wines. But no Grand Cru 26 first growths. The vineyard is supported by an extremely thin composite subsoil of marl limestone Georgia and neighboring Pommard and Meursault part, on rocky ground limestone clay Bathonia. There are also plenty of calcium. The Santenots They are based on red chalky soil, on steep or flat terrain depending on the sector. The harvest is manual petty cash to preserve the integrity of