Koch Mezcal Tobala brand_Amador Whiskey Company When half the sugar is

When half the sugar is converted to alcohol

with a finish of cinnamon

FOOD PAIRINGS

while hinting at the complexity yet to come

Wine Description

Koch Mezcal Tobala brand_Amador Whiskey Company When half the sugar isMexico Fruity and musty aromas with light smoke notes. Sweet and slightly bitter on the palate with flavors of cooked agave. The finish is long, spicy, and powerful. Made from Espadin agave. Aromatics: Of a fresh ocean breeze followed by coconut milk, hazelnut, celery, and star fruit. Herbaceous notes of oregano, followed by thai basil, cedar, and roasted pineapple. On the palate: slight smoky notes come through with a combination of fruit along with