Coix Seed (Job’s Tears) Size:150g See our recipe for sago
Coix Seed (Job’s Tears) Size:150g See our recipe for sagoYi Mi Ren, also known as Coix Seed or Jobs Tears, is a staple ingredient in traditional Chinese cooking and herbal practices. Valued for its mild flavour and versatility, it is often used in soups, congee, and teas. In traditional contexts, it has been appreciated for its role in supporting overall dietary balance, particularly when preparing light, nourishing meals. Easy to incorporate into everyday recipes, its pairs well with jujubes, longan and
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Ships within 48 hours · Estimated delivery Aug 5 - Aug 10