Dark Chocolate Covered Espresso Beans Blends The neighbors and crops program

The neighbors and crops program excels at producing approachable yet complex coffees like this one from Antilano Giraldo

anaerobic fermentation

Comes with plastic lid (helps keep the heat in and with pouring)

A one and done

it takes some time and effort to grind coffee in the Porlex

Dark Chocolate Covered Espresso Beans Blends The neighbors and crops programThe result of a careful and thoughtful calibration, these chocolate covered espresso beans are a triumph leagues beyond anything you may have found at the grocer. The nature of these peaberry coffee beans from Kenya causes them to be quite dense and packed with sugars, ripe for a wide array of caramelization reactions within the roasting process. A well developed roast prepares them for a generous coat of rich and complex 62% dark chocolate from Huila