Wild Wolffish from Iceland (5.5oz portion) sole Lamb Tallow adds a piquant

Lamb Tallow adds a piquant depth to soups and stews and of course

Beyond the kitchen

No additional cooking required

Size chart (add 1" to width for Premium Heavy fabric)

loin for clean structure and versatility

Wild Wolffish from Iceland (5.5oz portion) sole Lamb Tallow adds a piquantOur Wild Caught Icelandic Wolffish comes from the cold, deep waters of the North Atlantic and is rarely exported to the United States. Due to limited demand and highly localized fisheries, wolffish is virtually impossible to find in U. S. retailNordic Catch is one of the only places offering it directly to consumers. This lesser known species is prized by chefs for its firm flesh, large flakes, and subtle sweetness, often compared to lobster or crab.