SA Table: 12 October 2024 April elegantly supported by a fine

elegantly supported by a fine balance between fruit and acidity

Complementing Leopard’s Leap wines will be served and introduced by a Leopard’s Leap Wine Tasting Ambassador

wood-fire grilled meats and strong

Impeccable balance of sweetness and acidity makes this wine versatile and approachable

beetroot and strawberry dukkah and an apple relish

SA Table: 12 October 2024 April elegantly supported by a fineSharing the diversity that is South African food, the Leopards Leap South African Table presents guests with the opportunity to taste authentic South African dishes and to learn more about our food heritage while sharing a meal. A nibble platter will welcome guests at the table, followed by a three course meal celebrating the typical dishes, ingredients and wine that make out part of South Africas rich culinary tradition. Spend a relaxed hour of food