Cheese and Charcuterie catering platter for ten people (Collection only) pate are wild mushrooms prized for

are wild mushrooms prized for their delicate flavour and texture

This family-run farm has perfected the art of raising ducks and producing foie gras using traditional methods

red fruit and floral aromas

Though the Baillard and Servin families have long experience in wine and winemaking

For more information Phone- 021-4617832 from 9

Cheese and Charcuterie catering platter for ten people (Collection only) pate are wild mushrooms prized forOur Cheese and Charcuterie catering platter for ten people is the perfect for any event or party that you might be hosting. It includes: Correzze or Rossette de Lyon salami, Lonzo , Gubbeen Chorizo, Mont Charvin salami, Hegartys Cheddar, Smoked Gubbeen, Wicklow Blue, Carrigaline Garlic and Herb, Cornichon, Grapes, Almonds, On the Pigs Back Rye or Wheat Crackers and Seymors Chill cheese sables. Retail price including platter and arrangement 75. 00