Tabor Adama Sauvignon Blanc (750ml) Cabernet Sauvignon Shabbos-lunch dairy

Shabbos-lunch dairy

harvested at seven to nine years and cooked slow before a rest in American oak

with rounded tannin and an oak frame that adds spice without bite

and weekday pasta dishes

it's the bottle that always gets a "what IS that

Tabor Adama Sauvignon Blanc (750ml) Cabernet Sauvignon Shabbos-lunch dairyThe Adama series spotlights Tabor's soil driven Galilee fruit; the Sauvignon Blanc is crisp, citrusy, and unoaked. Mood: Crisp, zesty, vibrant. Our sommelier says Pour ice cold. A workhorse Sauv Blanc for any warm weather table. Tasting notes Aromas of grapefruit, lemongrass and fresh cut grass. The palate is dry and crisp with bright citrus fruit and lively acidity. A clean, zesty finish. Food pairing Pairs with grilled fish, ceviche, salads, and