Rock Town Chocolate Malt Bourbon grapes_Vilana very pleasant

very pleasant

supported by firm tannins

The wine is produced through an ancient process of drying a portion of the grapes in the sun and fermenting the raisins to achieve this unique expression

The Right Bank vineyard is planted to the Pommard clone of Pinot Noir

A somewhat understated Nebbiolo with surprisingly good varietal character

Rock Town Chocolate Malt Bourbon grapes_Vilana very pleasantBourbon is usually made with rye or wheat as the flavor grain, but we decided totry to see what contributions other grains would have and started our flavor grain series. Each bourbon was mashed and aged exactly the same with only one difference, the middle grain, the small grain or what we call the flavor grain. 82% Corn, 9% Chocolate Malted Barley, 9% Malted Barley.