Guiberteau Saumur Blanc 2024 Old Rioja with toasty brioche

with toasty brioche

sweet potato

The 1964 was a great harvest

This is serious red Burgundy from the Côte Chalonnaise

From one of Meursault's most historic family estates

Guiberteau Saumur Blanc 2024 Old Rioja with toasty briocheRomain Guiberteau is one of those producers who provokes the big question what matters more, winemaking or terroir? He learned from Nady Foucault at Clos Rougeard after dropping out of law school, and now stands as arguably the leading star of the New Loire movement. Farming is organic; new oak is minimal; and his approach gets more hands off every vintage which doesn't mean less skill but more. This is his entry tier Saumur Blanc, a multi parcel